Tag: Malcolm’s Meat Shop

Malcom's Meat Shop
Malcom’s Meat Shop

You’re getting a glimpse of Malcolm’s Meat Shop in August 1948 (or at least that’s what the date appears to be on the calendar behind the butcher).

Olaf Malcolm was a second-generation butcher from Norway and arrived in 1918.

He homesteaded just outside Eatonville (where Rich Collins lives today) and built a slaughterhouse. The young entrepreneur opened up meat markets in Eatonville (currently the vacant building across from Tall Timber), Kapowsin, Mineral and Morton.

Photo courtesy of Rick Parnell and the Parnell family.

Click on image to enlarge.